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    • Introducing our SGAP Methi Daal, made with the finest quality of methi daal, prepared with utmost hygiene and following all FSSAI norms during processing.
    • Methi Daal, also known as methi kuriya, is a versatile ingredient used in various Indian dishes. It is widely used for making authentic Indian pickles, as well as in the preparation of methi masala, which adds a special flavor to snacks.
    • Sourced from the best quality methi seeds, our Methi Daal is perfect for adding a rich and distinct taste to your culinary creations.
    • Try our SGAP Methi Daal today and bring the authentic flavors of India into your kitchen.

    Methi Daal


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